Hoard’s Dairyman and World Dairy Expo threw a great Trade Show Exhibitor Party on Tuesday night to kick-off the show

It started as a fairly subdued evening for the University of Wisconsin-River Falls (UWRF) contestants. They had not won a team category until the final breed, the Red & Whites

The ninth annual Youth Fitting Contest held at World Dairy Expo had its largest contestant pool, as well as a wide geographical scope

The National Post-Secondary Dairy Cattle Judging Contest began in 1989 and has been held continuously at World Dairy Expo ever since

Over 200 judging team members and coaches arrived at the Hoard’s Dairyman Farm on Sunday morning at 9:00 a.m. to judge a class of Guernsey four-year old cows

This is my last year as an ag communications and journalism student at Utah State University, and being an ag student has its perks and setbacks

There has been a lot of talk lately about the efficiencies of large-scale dairies and concern that the smaller farms can’t survive

“Bolstering transition cow immunity” was the title of the September Hoard’s Dairyman webinar

There is a consistent message that dairy producers have been hearing — Connect with your consumers. They want to know the people who produce their food

In the passing of Maurice “Maury” Core and “William “Bill” Ahlem, the Jersey family lost two of its great leaders

The August Hoard’s Dairyman webinar looked at the top-producing Jersey herds in the country by analyzing nutrition and production performance data

For the second year in a row, Hoard’s Dairyman has captured the top three webinar awards from the American Agricultural Editor’s Association (AAEA)

At the American Guernsey Association’s national convention held in June, outstanding cows and herds received awards for their achievements from the previous year

There’s a new resource in town, with the latest on feed and nutrition for your cows. Introducing . . . the Feeding Guide, 4th Edition by Mike Hutjens!

Wisconsin’s Marathon county was a logging community until the late 1800s. At that time, farmers permanently settled in the area, pulling up tree stumps and planting crops to feed their livestock

“It’s a game changer,” shared Ev Thomas of Oak Point Agronomics during the Hoard’s Dairyman webinar, when talking about forage advancements in alfalfa production

Each spring Lakeshore Technical College holds their annual graduation banquet in Northeast Wisconsin. It is a chance for the students to introduce themselves to the dairy industry and thank their families,...

“The 1960’s Holsteins here are basically a herd frozen in time,” said Brad Heins, an associate professor and manager of the University of Minnesota’s Organic Dairy Research and...

As our family travels down the path of robotic milking, we continue to learn lessons that I will pass on to you

The Hoard’s Dairyman Facebook page received an inquiry about the sign below. Perhaps, you’ve seen it before